Pistachio Baklava
The Pistachio Fresh Baklava made at Elmacı Pazarı Güllüoğlu, where baklava has become the Antep Baklava through years of hard work, is the very same Antep Baklava with Geographical Indication Registration. It is also the first Turkish product registered by the EU.
33,99 EUR
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***ORDERS PLACED WITH DHL EXPRESS BETWEEN SATURDAY 09:00 AND MONDAY 09:00 ARE SHIPPED ON MONDAY. ORDERS PLACED BEFORE TUESDAY 09:00 ARE SHIPPED ON TUESDAY. ORDERS PLACED AFTER 09:00 ARE SHIPPED ON SATURDAY.
***WE WOULD LIKE TO INFORM YOU THAT THE ADDITIONAL TAXATIONS IMPOSED DUE TO THE REMOVAL OF CUSTOMS EXEMPTION LIMITS IN EUROPE AS OF JULY 1, 2021, ARE NOT RELEVANT TO US.
***MTN EXPRESS CARGO PROVIDES DAILY DELIVERY TO ISTANBUL AND ANKARA.
***MTN EXPRESS CARGO PROVIDES DELIVERY TO IZMIR EVERY DAY EXCEPT SUNDAY AND MONDAY.
***ORDERS PLACED VIA YURTİÇİ KARGO AND MNG KARGO ARE SHIPPED ON MONDAY, TUESDAY, WEDNESDAY, AND SATURDAY.
DOMESTIC AND MNG CARGO SHIPMENTS ARE NOT AVAILABLE ON PUBLIC HOLIDAYS.
IF THE ORDERED PRODUCT IS IN STOCK AT THAT MOMENT, IT WILL BE SHIPPED THE SAME DAY. OTHERWISE, IT WILL BE SHIPPED ON THE FIRST AVAILABLE DAY.
***WE WOULD LIKE TO INFORM YOU THAT THE ADDITIONAL TAXATIONS IMPOSED DUE TO THE REMOVAL OF CUSTOMS EXEMPTION LIMITS IN EUROPE AS OF JULY 1, 2021, ARE NOT RELEVANT TO US.
***MTN EXPRESS CARGO PROVIDES DAILY DELIVERY TO ISTANBUL AND ANKARA.
***MTN EXPRESS CARGO PROVIDES DELIVERY TO IZMIR EVERY DAY EXCEPT SUNDAY AND MONDAY.
***ORDERS PLACED VIA YURTİÇİ KARGO AND MNG KARGO ARE SHIPPED ON MONDAY, TUESDAY, WEDNESDAY, AND SATURDAY.
DOMESTIC AND MNG CARGO SHIPMENTS ARE NOT AVAILABLE ON PUBLIC HOLIDAYS.
IF THE ORDERED PRODUCT IS IN STOCK AT THAT MOMENT, IT WILL BE SHIPPED THE SAME DAY. OTHERWISE, IT WILL BE SHIPPED ON THE FIRST AVAILABLE DAY.
The Pistachio Baklava made at Elmacı Pazarı Güllüoğlu, where baklava has become the Antep Baklava through years of hard work, is the very same Antep Baklava with Geographical Indication Registration. It is also the first Turkish product registered by the EU. Made with seasonally harvested "Boz İç Antep Pistachios" and Şanlıurfa's clarified butter, kneaded with the finest craftsmanship using durum wheat flour, the dough is rolled out thinly to create its crispy texture, baked in a stone oven, and sweetened with real sugar; here it is, the most famous product of Gaziantep, whose name is synonymous with Gaziantep.
Early harvest, first quality pistachios, also known as "Gray" (bird droppings) pistachios.
First quality Şanlıurfa sheep's clarified butter, sourced annually during the season.
Baklava-grade hard wheat flour
Daily pasteurized goat milk
Sugar (powdered sugar)
(None of our products contain artificial sweeteners such as high fructose corn syrup or glucose.)
Hard wheat starch
Semolina
Lemon juice
Salt
First quality Şanlıurfa sheep's clarified butter, sourced annually during the season.
Baklava-grade hard wheat flour
Daily pasteurized goat milk
Sugar (powdered sugar)
(None of our products contain artificial sweeteners such as high fructose corn syrup or glucose.)
Hard wheat starch
Semolina
Lemon juice
Salt
Pistachio Baklava should be consumed within 5 days in summer and 10 days in winter after it is shipped.
Do not refrigerate.
Heat slightly in cold weather.
Note: May vary depending on storage conditions.
Do not refrigerate.
Heat slightly in cold weather.
Note: May vary depending on storage conditions.
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